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Clover Bars Recipe

Clover Bars

Clover Bars are an easy no-bake St. Patrick’s Day treat made with Lucky Charms cereal, gooey marshmallows, and butter. These colorful, chewy bars are fun, festive, and perfect for kids, parties, or a quick nostalgic dessert.

Ingredients

Scale
  • 6 cups Lucky Charms cereal (green clover edition or regular)
  • 10 oz miniature marshmallows
  • 3 tablespoons butter, softened
  • 40–50 marshmallow clovers (for topping)

    Smart Substitutions:

  • Regular Lucky Charms work if clover edition is unavailable
  • Coconut oil can replace butter for dairy-free bars
  • Sugar-free marshmallows reduce sweetness
  • Add vanilla extract for extra flavor depth

Instructions

1. Grease an 8×8-inch baking pan with nonstick spray.

2. Combine marshmallows and butter in a microwave-safe bowl.

3. Microwave for 1–2 minutes, stirring every 30 seconds until smooth.

4. Stir marshmallow mixture until glossy and fully melted.

5. Add Lucky Charms cereal and fold gently until coated.

6. Transfer mixture into prepared pan and press evenly.

7. Press marshmallow clovers gently onto the surface.

8. Freeze for 20 minutes until firm.

9. Slice into bars and serve.

Notes

• Do not overheat marshmallows or they will become tough.

• Work quickly while the mixture is warm for best results.

• Line the pan with parchment for easiest removal.

• Bars are best enjoyed within 3–5 days.

• Great for St. Patrick’s Day parties and kid-friendly treats.

Nutrition

Keywords: clover bars, lucky charms bars, no bake cereal bars, st patrick's day dessert, marshmallow treats